Drinks (1)

Coke (1.5L Bottle)

£2.75

Poppadoms & Chutneys (5)

Poppadoms

£0.50

Selection of Chutney & Relishes

£1.50

Onion & Cucumber Raitha

£1.50

Green Salad (v)

£1.20

Asian Salad

£2.95

Starters (14)

All starters are served with fresh salad and sauce

Sheek Kebab

Enhanced by the addition of fresh taste of scallions, Tomatoes, cilantro and mint.

£3.10

Cheesy Sheek Kebab

Enhanced by the addition of cheese with the fresh taste of scallions, Tomatoes, cilantro and mint.

£3.60

Lamb Chops

Steeped in a marinade of herbs and spices giving it A distinctive colour and flavour by the addition of cayenne pepper and saffron.

£4.50

Lamb Boti Tikka

Marinated in a cream and stone ground cumin plugged In the tandoor and finished with a hit of garlic and nutmeg.

£4.00

Tandoori Chicken

Marinated with medium spices and yoghurt and cooked in the tandoor. (On the bone)

£3.10

Chicken Tikka

Marinated with medium spices and yoghurt and cooked in the tandoor.

£3.10

Mix Kebab

Chicken tikka, shish kebab and onion bhaji.

£4.50

Meat Samosa

Flaky triangle of deep fried pastry filled with lightly spiced mince.

£2.75

Garlic Chicken

Served in a garlic and butter sauce.

£2.75

Chicken Paneer

Marinated in a cream then crowded with paneer and lightly chargrilled In the tandoor.

£2.95

Chicken Pakora

Lightly spiced then bound in gram flour deep fried.

£3.10

Garlic Chicken Chaat

With ground spices and garnished with garlic chaat massala served on A light crispy pancake style fried bread.

£4.50

Chicken Chilli Puri

With chillies and garnished with chaat massala served in a light Crispy pancake style fried bread.

£4.50

Lamb Chilli Puri

With chillies and garnished with chaat massala served in a light Crispy pancake style fried bread.

£4.50

Seafood & Vegetarian (10)

King Prawn Tikka

Marinated in a complex sauce which includes lemon and lime, ginger, A hint of garlic, nutmeg and cardamom, crisp and delicate.

£5.00

King Prawn Butterfly

Lightly seasoned then bound in gram flour then deep fried.

£5.50

King Prawn Special

King prawn in shells, cooked in spices, herbs and lemon juice

£5.50

King Prawn Chaat

Shell-less king prawns cooked in spices, herbs and lemon juice. Served on a light crispy pancake style fried bread.

£5.50

Fish Amaristri

Immersed in a Ajwain and gram flour butter. Delicately spiced and then deep fried.

£4.00

Garlic Pangas Fish

Served on a bed of garlic and parsley sauce.

£3.90

Prawn & Mango Puri

Lightly and crispy pancake style fried bread enhanced with prawns laced with a tangy mango mélange.

£4.50

Onion Bhaji (v)

Wafer thin onion coated in gram flour butter deep fried until crisp and golden.

£3.10

Vegetable Samosa (v)

Flaky triangle of deep fried pastry filled with lightly seasoned vegetables.

£3.30

Mushroom Puri (v)

A light crispy pancake style fried bread enhanced with seasoned mushrooms.

£3.50

Platters For Two (3)

Veg Platter (v)

Onion bhaji, veg samosa, veg pakora.

£6.50

Mixed Platter

Chicken tikka, lamb tikka, shish kebab and meat samosa.

£6.95

Seafood Platter

King prawn tikka, pangas fish tikka, fish pakora.

£7.95

Signature Dishes (15)

Bombay Bad Boy

(Very Hot) Cooked with sun dried chillies and stone ground cumin and a hint of fenugreek.

£6.25

Mango Chilli

(Medium Hot) With tangy mango mélange in a lot saucy dish.

£6.25

North Bombay Garlic Chilli

(Medium Hot) Cooked with tomato puree, coriander, green chillies and garlic cloves for that exquisite flavour.

£6.25

Chilli Rashoon

(Medium Hot) Cooked in pungent garlic, onions and crowned with freshly chopped cilantro and chillies.

£6.25

Harabara

(Medium Hot) Infused with spinach, mint leaves, green chillies and yoghurt. A dish with depth and flavour.

£6.25

Naga Bahar Special

(Medium Hot) A hot and spicy dish cooked with fresh Naga chillies combined with tomatoes, garlic and onions, Served in a hot sizzling metal pot.

£6.25

Garlic Chilli Balti

(Medium Hot) Cooked with fresh ginger, onions, tomatoes, chillies and Balti spices.

£6.25

Tikka Nashadar

(Medium) Cooked in a massala sauce with fresh cream, brandy and mushrooms.

£6.25

Saagwala

(Medium) Served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted Nigella seeds.

£6.25

Aje Baje

(Medium Hot) Diced chicken or lamb cooked with cilantro and medium herbs and spices. A firm favourite.

£6.25

Chaatwala

(Medium) Cooked on a skewer in a clay oven then diced and added to a medium chaat sauce, Served with a thin paratha, with a sauce of your choice.

£10.95

Cheese Kofta

(Medium) Meat balls lightly cooked with a blend of medium spices and onions garnished with coriander and flamed mozzarella cheese.

£6.25

Bangalore

(Medium) With finely chopped onions and green beans to produce a medium to hot spiced dish.

£6.25

Palak Balti

(Medium) Cooked with fresh ginger, onions, tomatoes, spinach and balti spices.

£6.25

King Prawn Goa

(Medium) On shell, split king prawns stir fried with garlic, onions, green peppers, pickled chillies And spring onions, cooked with light spices and zest of lemon.

£11.95

Tandoori Specialities (7)

We have equipped the Bombay kitchen with an authentic clay tandoor as no other method of cooking imbues food with such a distinctive earthy smoky quality. All served with basmati pulao rice, salad and curry sauce to desired strength.

Tandoori Chicken

Chicken on the bone marinated in spices and yoghurt, grilled in the tandoor and served on a bed of chopped onions.

£8.15

Chicken Tikka

Pieces of chicken breast captured on a fine skewer and seared golden in a fierce heat of the tandoor, served on a bed of chopped onions.

£8.00

Lamb Tikka

Pieces of tender lamb captured on a fine skewer and seared golden in a fierce heat of the tandoor, served on a bed of chopped onions.

£8.00

Tandoor King Prawn

King prawns flavoured with mace, cardamom, garlic with freshly crushed Ginger and lime juice.

£11.95

Tandoori Mix Grill

Morsels of different meats meeting in a shower of vivid flavour and wedded in the tandoor.

£11.95

Shaslick Nawabi

Immersed overnight with tamarind sauce, mustard seeds, onions, peppers and tomatoes gently cooked in tandoori.

£9.45

Amrit (v)

(Medium) Cooked with medium spices, fried onions, ginger and spinach, served on a sizzler with vegetable sauce.

£9.45

Classics (5)

Tikka Massala

(Mild) A very popular dish. We present our own exclusive recipe in a smooth creamy, massala sauce.

£6.25

Malai

(Mild) Prepared with mild spices creating a delicate creamy texture with Essence of vanilla and malibu.

£6.25

Karahi

(Medium) A very popular dish from Asia cooked with onions, green peppers, fresh ginger, herbs and ground spices garnished with cilantro.

£6.25

Jalfrezi

(Medium Hot) Prepared with fresh onions, fresh ginger, green chillies, cilantro leaves all finely shredded with garlic and strips of sweet red pepper.

£6.25

Balti

(Medium) Cooked in a special wok prepared with our chefs own recipe of fresh spices, herbs and Balti paste.

£6.25

Traditionals (10)

Bhuna

(Medium)

£5.00

Korma

(Mild)

£5.00

Dansak

(Medium Hot)

£5.00

Pathia

(Medium Hot)

£5.00

Dopiaza

(Medium)

£5.00

Rogan Josh

(Medium Hot)

£5.00

Vindaloo

(Very Hot)

£5.00

Samber

(Medium)

£5.00

Madras

(Medium Hot)

£5.00

Passanda

(Mild)

£5.00

Biryani Specialities (10)

A preparation of special Saffron rice, cooked with fresh onions. Garnished with egg and tomato and served with vegetable curry sauce.

Chicken Biryani

£7.00

Lamb Biryani

£7.00

Chicken Tikka Biryani

£7.50

Lamb Tikka Biryani

£7.50

Keema Biryani

£7.50

Prawn Biryani

£7.50

King Prawn Biryani

£11.95

Vegetable Biryani

£6.50

Pangas Fish Biryani

£8.50

Mix Special Biryani

£11.95

Vegetarian (9)

We Wish to assure customers that our vegetarian dishes contain no meat derivatives. Choose size of either Side or Main dish portion.

Mushroom Bhaji (v)

(Medium) Mushrooms flavoured with light spices and herbs.

£3.25

Bombay Aloo (v)

(Medium) Potatoes tossed with mint leaves, coriander and cumin seeds. Absolutely delicious.

£3.25

Aloo Gobhi (v)

(Medium) Potatoes cooked with cauliflower, light spices and herbs.

£3.25

Aloo Methi (v)

(Medium) Potatoes cooked with fenugreek, light spices and herbs.

£3.25

Saag Paneer (v)

(Medium) Creamed spinach & homemade Indian Cheese cooked with cumin seeds & garlic. Crowned with a topping of freshly Chopped Spring Onion.

£3.25

Saag Aloo (v)

(Medium) Spinach and potatoes cooked with cumin seeds and garlic.

£3.25

Mixed Vegetable Bhaji (v)

(Medium) Seasonal Vegetables, cooked with cumin seeds, onion seeds, fenugreek seeds and poppy seeds.

£3.25

Tarka Dall (v)

(Medium) Our version of the traditional lentil side dish simmered with light herbs and spices.

£3.25

Chana Saag (v)

(Medium) Chick peas cooked with spinach, light spices and herbs.

£3.25

Rice (9)

Boiled Rice

Aromatic steamed basmati rice.

£1.75

Pulao Rice

The finest basmati rice cooked with pure flavours of saffron and screwpine essence.

£1.90

Onion Fried Rice (v)

Aromatic basmati rice fried with onions.

£2.10

Lemon Rice (v)

Basmati rice stir fried and lightly flavoured with fresh lemon.

£2.10

Chilli Orange Rice (v)

Basmati rice stir fried and lightly flavoured with fresh orange and green chillies.

£2.10

Keema Rice

Basmati saffron rice cooked with minced lamb.

£2.20

Vegetable Pulao Rice (v)

A fragrant combination of vegetables and white basmati rice.

£2.10

Mushroom Pulao Rice (v)

Basmati rice stir fried with fresh mushrooms.

£2.20

Bombay Special Rice

Basmati rice tossed with onions, peas and egg.

£2.50

Breads (12)

Chappati

A light roti normally known as phulka.

£1.20

Tandoori Roti

A traditional Asian bread made from chappati flour cooked in the authentic style in a clay oven.

£1.40

Puri

Light and airy deep fried to give a crispy taste.

£1.20

Naan

A classic Asian bread cooked in the tandoor.

£2.00

Garlic Naan

Naan topped with garlic.

£2.20

Chilli Garlic Naan

Naan topped with garlic and chillies.

£2.50

Keema Naan

Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course.

£2.30

Peshwari Naan

Naan cooked with fresh cream, dried fruit and nuts.

£2.30

Culcha Naan

Vegetable naan.

£2.30

Chilli Cheese Naan

Naan topped with cheese and chillies.

£2.50

Paratha

An exotic multi-layered bread enriched with butter and baked in the clay oven.

£2.50

Chips

£2.00

Tikka Rolls on Nan (3)

All rolls are served with fresh salad and sauce

Chicken Tikka Roll

£5.95

Mix Tikka Roll

£6.95

Chicken Tikka Saag Roll

£6.95